Goma-shio, Japanese for Sesame Salt, is a wonderful seasoning. This is a mix of toasted organic white and black sesame seeds, our sea salt, and seaweed flakes (dulse, kelp and sea lettuce). It is crunchy, toasty, earthy, nutty and very addictive. We love it on tofu, avocados, rice, and often just snack on it right from the jar! Ingredients: Organic toasted white sesame seeds, sea salt, organic toasted black sesame seeds, kelp, dulse, sea lettuce.